Topic: RECIPES
I like having Chai Tea in the fall, it has all of the spices that seem so fall like to me.
RECIPE
Chai Tea
6-8 cups of water
1 tbsp dried cardamom
1 tbsp chopped fresh ginger
1/4 tsp whole cloves
1 tsp black peppercorns
1 cinnamon stick
4 tea bags (orange pekoe or peppermint)
Sweetener to taste
Milk to taste
In medium saucepan on high heat add water, cardamom, ginger, cloves, peppercorns, and cinnamon stick. Bring to a boil. Immediately reduce heat and simmer for 5 minutes. Remove from heat and add tea bags, cover pot and allow to steep 5-10. Strain into teapot. Add sweetener and milk to taste.
*Makes 2 - 4 servings.